ORGANIC BEER CREATES MORE CO2--Copenhagen Post
- "Organic beer production emits substantially more greenhouse gases than ordinary beer, according to a Copenhagen University thesis.
Jakob Majcher, author of the thesis, studied the total carbon dioxide emissions in connection with the brewing of organic and conventional lagers.
- He concluded that organic beer production emitted 12 percent more gasses than traditional pilsners."
- (NRDC will not blink). sm